
Sea Buckthorn Compote 250g
Sea buckthorn compote is a healthy condiment made from organic berries, with a bright, vibrant citrusy flavour enhanced by exotic oriental spices.
What is it?
This artisan fruit compote is crafted from hand-picked organic sea buckthorn berries, which are slowly simmered in small batches with syrup, cardamom, and star anise, following a traditional recipe. This method helps preserve the berries' extraordinary nutritional complexity.
The naturally zesty acidity of the fresh berries is balanced by the addition of unrefined cane sugar, while the warming aromas of the selected spices infuse the compote with an irresistible touch.
Made with non-GMO fruit, it is completely free of artificial additives, colours, flavours, and preservatives.
How can I use it?
- A versatile addition to your pantry, sea buckthorn compote is perfect as a mouth-watering condiment for roast meats, cutting through the rich flavours beautifully.
- You can mix a teaspoon into Greek yoghurt, granola, or your morning porridge for an instant energy boost.
- This jam also works wonderfully as a glaze for roast duck, pork ribs, or salmon, caramelising into a beautiful outer layer in the oven.
- Sprinkle it over salads for a fruity punch, or use it as a topping for pancakes, panna cotta, cheesecake, or vanilla ice cream for a healthy treat.
Töviskertem
Töviskertem, meaning "Garden of Thorns," is a family farm located in the former floodplains of the Tisza River. Sea buckthorn, a plant native to Hungary, is cultivated organically across four hectares of fertile alluvial soil, all under the expert guidance of Edit, who comes from a family with a rich horticultural tradition.
The farm works with the Askola variety of sea buckthorn, known for its high vitamin C content and the absence of the bitter aftertaste that affects many similar alternatives. The team is committed to creating a range of delicious products that highlight the benefits of this powerful berry, proving that it can taste good and be good at the same time.
Ingredients & Nutritional Information
Organic sea buckthorn* 70%, water, sugar, spices.
*from a certified organic farm.
| Average Nutrition per 100g | Â |
| Energy | 405kJ /97kcal |
| Fat | 1.7g |
| Â Â Â - of which saturates | 0.3g |
| Carbohydrates | 18.0g |
| Â Â - of which sugar | 17.7g |
| Protein | 0.6g |
| Salt | <0.1g |
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Sea Buckthorn Compote 250g
Sea buckthorn compote is a healthy condiment made from organic berries, with a bright, vibrant citrusy flavour enhanced by exotic oriental spices.
What is it?
This artisan fruit compote is crafted from hand-picked organic sea buckthorn berries, which are slowly simmered in small batches with syrup, cardamom, and star anise, following a traditional recipe. This method helps preserve the berries' extraordinary nutritional complexity.
The naturally zesty acidity of the fresh berries is balanced by the addition of unrefined cane sugar, while the warming aromas of the selected spices infuse the compote with an irresistible touch.
Made with non-GMO fruit, it is completely free of artificial additives, colours, flavours, and preservatives.
How can I use it?
- A versatile addition to your pantry, sea buckthorn compote is perfect as a mouth-watering condiment for roast meats, cutting through the rich flavours beautifully.
- You can mix a teaspoon into Greek yoghurt, granola, or your morning porridge for an instant energy boost.
- This jam also works wonderfully as a glaze for roast duck, pork ribs, or salmon, caramelising into a beautiful outer layer in the oven.
- Sprinkle it over salads for a fruity punch, or use it as a topping for pancakes, panna cotta, cheesecake, or vanilla ice cream for a healthy treat.
Töviskertem
Töviskertem, meaning "Garden of Thorns," is a family farm located in the former floodplains of the Tisza River. Sea buckthorn, a plant native to Hungary, is cultivated organically across four hectares of fertile alluvial soil, all under the expert guidance of Edit, who comes from a family with a rich horticultural tradition.
The farm works with the Askola variety of sea buckthorn, known for its high vitamin C content and the absence of the bitter aftertaste that affects many similar alternatives. The team is committed to creating a range of delicious products that highlight the benefits of this powerful berry, proving that it can taste good and be good at the same time.
Ingredients & Nutritional Information
Organic sea buckthorn* 70%, water, sugar, spices.
*from a certified organic farm.
| Average Nutrition per 100g | Â |
| Energy | 405kJ /97kcal |
| Fat | 1.7g |
| Â Â Â - of which saturates | 0.3g |
| Carbohydrates | 18.0g |
| Â Â - of which sugar | 17.7g |
| Protein | 0.6g |
| Salt | <0.1g |
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Product Information
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Description
Sea buckthorn compote is a healthy condiment made from organic berries, with a bright, vibrant citrusy flavour enhanced by exotic oriental spices.
What is it?
This artisan fruit compote is crafted from hand-picked organic sea buckthorn berries, which are slowly simmered in small batches with syrup, cardamom, and star anise, following a traditional recipe. This method helps preserve the berries' extraordinary nutritional complexity.
The naturally zesty acidity of the fresh berries is balanced by the addition of unrefined cane sugar, while the warming aromas of the selected spices infuse the compote with an irresistible touch.
Made with non-GMO fruit, it is completely free of artificial additives, colours, flavours, and preservatives.
How can I use it?
- A versatile addition to your pantry, sea buckthorn compote is perfect as a mouth-watering condiment for roast meats, cutting through the rich flavours beautifully.
- You can mix a teaspoon into Greek yoghurt, granola, or your morning porridge for an instant energy boost.
- This jam also works wonderfully as a glaze for roast duck, pork ribs, or salmon, caramelising into a beautiful outer layer in the oven.
- Sprinkle it over salads for a fruity punch, or use it as a topping for pancakes, panna cotta, cheesecake, or vanilla ice cream for a healthy treat.
Töviskertem
Töviskertem, meaning "Garden of Thorns," is a family farm located in the former floodplains of the Tisza River. Sea buckthorn, a plant native to Hungary, is cultivated organically across four hectares of fertile alluvial soil, all under the expert guidance of Edit, who comes from a family with a rich horticultural tradition.
The farm works with the Askola variety of sea buckthorn, known for its high vitamin C content and the absence of the bitter aftertaste that affects many similar alternatives. The team is committed to creating a range of delicious products that highlight the benefits of this powerful berry, proving that it can taste good and be good at the same time.
Ingredients & Nutritional Information
Organic sea buckthorn* 70%, water, sugar, spices.
*from a certified organic farm.
| Average Nutrition per 100g | Â |
| Energy | 405kJ /97kcal |
| Fat | 1.7g |
| Â Â Â - of which saturates | 0.3g |
| Carbohydrates | 18.0g |
| Â Â - of which sugar | 17.7g |
| Protein | 0.6g |
| Salt | <0.1g |






